Have you cooked on the black stone at all? @Chris Gleim brought his to our retreat and I liked it quite a bit. 

@Brad Luttrell yup, but I’ve been using the Lococooker flat top and love to better 

@From Field To Plate I haven’t seen that one. Will check it out

@Brad Luttrell https://lococookers.com/collections/griddles/products/36-smart-temp-3-burner-griddle

Pancake battered pheasant on top of cornbread pancakes! 

These cast iron skillet cornbread pancakes set the stage for an amazing breakfast. They are topped with pancake battered and fried pheasant breasts candied bacon and finished with bacon infused maple syrup and fire roasted jalapeños. #fromfieldtoplate

Pancake-Battered Pheasant Breakfast

From Field T

Are you sure?

Brad L

From Field T

Brad L

From Field T

Jim K

Zach L

Tom R