Easy Restaurant-Style Salsa Recipe for Cinco de Mayo
From Field T
5 months ago | Hunting
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1 Comment
43 Upvotes
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Elon J
5 months ago
If you ever want to try something with a little more heat, but a *really* nice flavor, drop a quarter — yes just a quarter — of a chocolate habanero in there.It’s so addicting I had to start growing chocolate habaneros. 🤣
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Southern California
Jeremiah Doughty, Wild game chef, outdoors writer, Husband, father and Christ follower. The real trophy is not the head on your wall, but the meat on your plate.
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