Delicious Homemade Summer Sausage with Cheddar and Pepper Jack Cheese Chunks

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4 Comments
41 Upvotes
  • Scott's avatar

    Looks delicious with the larger chunks! Did you use a high temp cheese or just chunks of ordinary block style cheese?

  • Brad's avatar

    Looks great!

  • Rebecca's avatar

    @Scott for these ones we used just regular cheese. But we did order some high temp cheese to use for next batch.

  • Brandon's avatar

    Yum 🤤

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Rebecca's avatar

Rebecca W

Montana

Love hiking, fishing and outdoors with my husband and kids in Eastern Montana. Besides working full time I also make handmade jewelry with antler, wood, beads, ect. My page is AntlerNwired on Instagram.

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