Jeremiah Doughty shares the gear (Traeger) and techniques it takes to make you a grilling guru! It doesn't matter what you're barbecuing or grilling. If you apply what Jeremiah shares you'll take your grilling game to the next level! Jeremiah Doughty is a former restaurant professional and the founder of From Field to Plate, where he teaches people from all over the world how to harvest, clean, and cook their food. He is known for making beautiful and delicious meals for Traeger, his church community, and anybody who attends his classes.
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Home defense and gun storage safety have become even more important now than they ever were before. Guns can be a great asset or a great liability, it all depends on the precautions you take. Mike Larsen, brings 26 years of gun safety and effectiveness training to this discussion. He has served in the United States Navy and is currently a Police officer. In this episode Mike highlights the need to prepare yourself without going overkill, he explains the importance of handling recoil, weight, as well as easy & safe retrieval. He covers his go to home defense firearm and home defense ammunition. He shares how to store guns that are for home defense and how to store guns that are for other purposes. Mike explains why his go to home defense firearm is a handgun and not a shotgun as well as the necessity to add a flashlight to your home defense setup. Lastly he gives his opinion on a fairly divided debate: Should you keep a round in the chamber?